
St. Patrick’s Day falls on the same day as my Liquid Friday blog this year, so there will be enough green beer and silly cocktails to keep you busy. To celebrate St. Patrick’s Day, we’re going to make a batch of cupcakes. Since it falls on a weekday and I’m up to my eyeballs multi-tasking, we’ll use a boxed mix and keep it simple and flavorful. I’m tossing my corned beef in the crock pot with potatoes, carrots, cabbage wedges, and some peppercorns, so I can keep my oven free for baking.
Let’s get started.
Grab you favorite green cupcake liners and heat your oven to 350 degrees Fahrenheit, we’re baking.
Cupcake Ingredients:
- 1 Box chocolate cake mix (I use Duncan Hines but really any brand will do)
- 1 1/4 cup Guinness to replace the water portion on the box
- 3 eggs
- 1/2 cup canola oil (yes, you can still substitute 1/4 cup to 1/2 cup applesauce for oil for lower fat cupcakes)
Before you put liners in your favorite cupcake tin, sprinkle some rice in between. This gives you a little air cushion so you have the perfect bottoms on your cupcakes. If you decide to skip the liners, grab two 9″ cake pans and fill equally for a chocolate cake that will make you lick your lips. Once your done baking, save the rice to reuse next time.
Mix wet ingredients and slowly whisk in the box mix until smooth. Pour 1/2 to 2/3 full into cupcake liners and bake at 350 degrees for 18 to 23 minutes (they’ll spring back when you touch them or a toothpick will come out clean).
While your cupcakes are baking its time to make the frosting. If you used a red velvet chocolate cake mix use the doctored cream cheese icing mix at the bottom of the page, otherwise mix up a batch of Bailey’s Flavored Buttercream(recipes below).
NOTE: If you’re serving children omit alcohol from icing-most alcohol will cook out in the oven for the cupcakes, but we don’t bake the icing, so just omit the alcohol.
Bailey’s Flavored Buttercream icing
2 sticks butter (8oz total) softened
1 1/2 to 2 cups powdered sugar
1-2 teaspoon(s) vanilla sugar (blended sugar and vanilla bean)
3 Tablespoons Bailey’s Irish Cream Liquor
Hand or machine blend until smooth and fluffy. Put in a pastry bag and decorate cooled cupcakes. Top with sprinkles, party picks, or shaved chocolate.
Jameson Black Barrel Cream Cheese Icing
1 stick butter softened
1 package (8oz.) Phili Cream Cheese
1 teaspoon vanilla sugar
2 cups powdered sugar
3 Tablespoons Jameson Black Barrel Whiskey
Since you have some liquid in this recipe, you won’t need any milk. If, however you omit the alcohol, add 1-2 Tablespoon milk.
Blend until incorporated and then whip for added volume. Spoon frost or use a pastry bag with this icing and top with some sugar crystals or a light dusting of brown sugar for extra flavor.
Whichever version you went with, I hope your cupcakes come out great and you have a safe and happy holiday.
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things around—fast. Problem is, the only person who can help her is trouble with a capital T. The Sinclair and Pierce families have been feuding for nearly 30 years, but that hasn’t stopped Jax Pierce from noticing Maggie. And he likes what he sees—a lot. But getting involved would mean risking his family, his inheritance, and above all, his heart. Can Maggie and Jax keep their simmering attraction at bay—or will mixing business and pleasure bring nothing but heartache?
of tomato pies. When Caridad isn’t taking long strolls along the boardwalk to maintain her sanity and burn off that pork roll, she’s also a NY Times and USA Today bestselling author with over a million books sold worldwide. Caridad is passionate about writing and helping others explore and develop their skills as writers. She is a founding member of the Liberty States Fiction Writers and has presented workshops at the RT Book Club Convention, Romance Writers of America National Conference as well as various writing organizations throughout the country. You can connect with Caridad at
chocolate syrup and vanilla ice cream in a blender. (If using a tablespoon measure to measure the alcohols and chocolate syrup, put the syrup in last – it’ll come out more easily if the tablespoon has some alcohol in it.) Blend until smooth. Pour into the glass of your choosing and top with whipped cream and crushed candy cane. Enjoy Immediately!
taking to Nashville in the morning. I know the guys are recording at the Bird, and you are going to join them. Lay tracks, watch, produce, do whatever the hell you want. Light a fire under Holland’s ass to get herself in gear and get moved here. I just want you to go and keep yourself busy for a few days.” I stare at the boarding pass and realize the return date to Norfolk. “Jase, this is for five days.” “Yes, it is. I figure with no complications we should be back around the same time. I want you to go and do your thing, baby. Singing is your mark on this ugly world we are living in. When you sing everything seems brighter somehow, more alive, pure, and beautiful. There is no war, no wrong, no evil. There is just you, touching every heart and soul with your voice, your words, your beauty. The world needs a song, and the world needs you to sing it.”
romance genre. She is currently working on Dark Acceptance which is volume II in the Sometimes You Have To Fall Series and Through A Mother’s Eye’s which is an account of her thoughts and feelings of her son’s cancer and his path to the MLB draft. Kimberly is the epitome of a die-hard baseball Mom and professes that her favorite team is the New York Yankees. Her favorite players are Tyler Austin and the Molina brothers Bengie, Jose, and Yadier. When she’s not at a game or watching a game, she spends her time with her family or reading.
Shake ingredients in a cocktail shaker together with ice.

learned your lesson… How does that promise make you feel? Because make no mistake about it, Baby, it is definitely a promise.”
married to my best friend for over eight years. Like most couples, we have our ups and downs, but I could not imagine doing life with anyone else by my side. We are Southern California transplants, currently residing in a very rural part of the east coast. I have two crazy dogs that I adore, even though they drive me out of my ever-loving mind, most days.

ingredients into cocktail shaker filled with ice cubes. Shake well. Strain into Cocktail glass. Flame orange zest over the top of the glass.





suburban town in Bergen County. At 17 years old, he moved to the Bronx, NY and attended college in Manhattan. In 2013, at the age of 24, he wrote John’s LOVE, which was then published in 2016.